Quick Harissa

• 1 tsp cumin seeds (toasted)

• 2 tsp coriander seeds (toasted)

• 6 tsp Chinese chili flake

• 1 tsp salt

• 1tbsp EV olive oil (or rapeseed oil with lemon flavor)

• 1tbsp minced garlic

• 1tbsp Turkish pepper paste(mild)

  Method

  • Grind toasted seeds with chili salt and garlic.

    Blend or pound in olive oil until a thick paste forms.