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Making Plant-based Eating Accessible

A cooking session request
WhatsApp: +49(0)162 835 4031
Location 10555 (U9- Hansaplatz/S-Tiergarten)
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Savory Rice Noodle
Ingredients for 2-3 servings Feel free to use any vegetables you like, for a total of about 3 cups. It’s a simple everyday meal of mine, but someone requested the recipe, so I thought I’d share it here. Ingredients Noodles 200 g dried rice noodles (5 mm) Base 1 tbsp olive oil 1 cup aromatic vegetables (onion, green onion, leek, etc.) 2 cloves garlic, minced 1 bay leaf ½ tsp caraway seeds (cumin) 2g salt 1 tsp sugar 1 tsp sweet paprika powder Vegetables 1 tbsp tomato paste 1 c
Misaki Matsuura
Oct 202 min read


06.09.2025 WS Memories and Recipes
✨ Thank You for Joining today's cooking event ✨ A big heartfelt thank-you to everyone who joined today’s Gluten-Free & Vegan Cooking x...
Misaki Matsuura
Sep 62 min read


Vermicelli Stir-Fry with Tofu and Vegetables
Vermicelli Stir-Fry with Tofu and Vegetables (2 Servings) Ingredients for 2 servings 150 g rice vermicelli noodles ( 75 g per serving)...
Misaki Matsuura
Aug 251 min read


Grilled Summer Vegetables in Marinade
How to Make Colorful Grilled Summer Vegetables in Marinade This dish features vibrant summer vegetables that soak up a delicious soy...
Misaki Matsuura
Jul 242 min read


WS memories Improv-cooking /Closer 14.06.2025
Thank you all for joining yesterday's vegan cooking event. This time we tried a bit of a sensitive event by playing one round of a deep...
Misaki Matsuura
Jun 152 min read


Sweet Potato Gnocchi (Tomato Sauce)
Ingredients for tomato sauce for about 2 servings 400g fresh ripe tomatoes 5g chopped garlic 5g basil leaves 4g salt (1% of tomato...
Misaki Matsuura
May 142 min read


Coconut Peanut Somen Noodles
Coconut peanut somen 👉Somen is usually served cold so this is a kind of a noodle salad. Ingredients for crunchy topping 1 (200g) small...
Misaki Matsuura
Apr 251 min read


Sesame Noodle Salad
This is the recipe I made for an online cooking event of April 2025. This dish is called Hiyashi-chuka in Japan. It's a Chinese-style...
Misaki Matsuura
Apr 72 min read


Soba Noodle Salad (Meal Prep)
Not all the soba noodles are made from the same ingredients. You can buy these noodles at GOASIA SUPERMARKET What I personally like is...
Misaki Matsuura
Feb 271 min read


WS memories and recipes 18.01.2023 Vegan cooking & drawing event
(Full recipes below) We had a free style drawing just for fun. Some images shared by some of us 💚 Thank you very much for joining...
Misaki Matsuura
Jan 192 min read


5 minutes couscous
When you don't have any time for cooking rice or boiling spaghetti. This 5minutes couscous is going to be a game changer. Ingredients for...
Misaki Matsuura
Dec 27, 20241 min read


Adaptable Tomato Sauce
I make this fresh tomato sauce whenever i have a lot of tomatoes home. I combined 3 different tomatoes this time but You can make this...
Misaki Matsuura
Oct 17, 20241 min read


Sweet potato vermicelli
This is called Japchae. It is a savory and sweet dish of stir-fried glass noodles and vegetables. It's originally a Korean dish but I...
Misaki Matsuura
Sep 1, 20243 min read


Vegan Gnocchi (Basic)
Gnocchi is a very simple dish once you get used to make them. But It's not as easy as how it looks if it's your first attempt. Also not...
Misaki Matsuura
Jul 2, 20242 min read


Minestrone (Meal prep friendly)
Minestrone is a thick tomato soup filled with a variety of other vegetables, potato, beans and pasta. This is what I eat very often all...
Misaki Matsuura
Apr 26, 20242 min read


Asian chili dressing
This is not authentic Vietnamese dressing but I made something something quite similar to that. You can adjust chili level to suit your...
Misaki Matsuura
May 1, 20231 min read


Pad Thai
Let’s create and enjoy plant based /vegan version of the classic Asian noodle dish, served with veggies, nuts ,sprouts and sweet &mildly...
Misaki Matsuura
Mar 30, 20232 min read


Spinach and tofu bacon aglio olio
Today I’m going to introduce a budget meal idea. I have only tofu and spinach at home because I have not done any shopping. "Spinach and...
Misaki Matsuura
Mar 7, 20232 min read
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