Lettuce Cups (Side dishes)

You can check out the detailed recipe for this soy filling here.

This is just an idea for serving it differently, with the addition of sliced bell peppers and lettuce leaves.

We made these as a side dish during a hot pot session :)

The sauce is made with tahini (or any nut paste) and water in a 1:1 ratio, with a pinch of sugar and salt, and a drizzle of chili oil.