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servings 1 pack of Like chicken aus soja (180g) 2tbsp vegan mushroom sauce (GF) or vegan oyster sauce 6 sheets small rice paper (3 sheets each ) Black pepper to taste 2tbsp cornstarch 1 heat stable tbsp oil (peanut

Spread tomatoes onto a large rimmed baking sheet.

STEP 1 Place about one big banana volume filling on the 1st Nori sheet. STEP５ Place the filling roll on the top of the rice sheet.

Steamed Jasmin rice (rice:water=1:2) Black sesame seeds Chopped greens (green onion, coriander leafs etc) Chili

(this step makes the rolling out process easier ) Step3 Place a cooking sheet and roll out the dough into a flat circle between the plastic foil and the cooking sheet.

Ingredients for a sheet of focaccia I use this most amazing baking tray from EDEKA. STEP 3 Place a baking sheet on a tray. Brush 10ml olive oil evenly.

but not hot. (8)After 1 hour, check to see that the dough has doubled in volume. (9)Brush the baking sheet (roughly 8 ml) (10) Spread the dough into a rectangle to fit the shape of the baking sheet while letting sprinkled some Italian herb (mixed spice) (14) If the oven is ready by now.(180℃) Place the baking sheet

(this step makes the rolling out process easier ) Step3 Place a cooking sheet and roll out the dough into a flat circle between the plastic foil and the cooking sheet.

(Make sure the steamed rice is no longer hot ) Step ２ Place the nori sheet on the mat or a cutting board Step 4 Flip the nori sheet slowly. Place some filling of your choice. Step 5 Pick up the nori sheet, start rolling from the bottom up.

the March 22nd we replaced sesame paste with peanut butter) Ingredients for 6 small servings. 350g of chilled

STEP6 (Pre heat a frying pan. ) Fry flat dough sheets for 30 seconds each side.

You could also serve it chilled.