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Nutrition consultation /Plant-based cooking (Levetzow Str.13) Misaki Matsuura
Making Plant-based Eating Accessible
A cooking session request
WhatsApp: +49(0)162 835 4031
Location 10555 (U9- Hansaplatz/S-Tiergarten)
Getting overwhelmed at the number of recipes online ?
Do you want to book a fun cooking activity?
We will arrange the menu and the cost to suit your needs and the budget.
30minutes Summer Vegetable Curry
This is a really quick week night curry recipe with minimum spices. Not an authentic spicy Indian curry but rather mild, westernized,...
Misaki Matsuura
Jul 21, 20242 min read
Peanut Coconut Stir-Fry
This stir-fry with peanut sauce is a quick, satisfying and meal prep friendly sauce for any night of the week:) If you already have...
Misaki Matsuura
Jul 18, 20242 min read
Redcurrant Jelly
(How to make this Jam ) 👉The sugar:berrris =1:2 ratio is important to make the jam firm. Currants by nature have the perfect combination...
Misaki Matsuura
Jul 16, 20241 min read
Workshop memories from 13.07.2024
5 minutes Vegan Charcuterie Board ! If you are planning a gathering or event, you may be wondering: How am I going to feed all these...
Misaki Matsuura
Jul 15, 20241 min read
Crazy Corn Pommes
I name this food the "crazy corn pommes" because they are made in such an unbelievably easy way with only minimum ingredients. Actually...
Misaki Matsuura
Jul 12, 20242 min read
Buddha's delight
Let's call it a "Buddha's delight" like the Chinese New year 's Food. This Stir-fry is made of a lot of colorful vegetables and tofu....
Misaki Matsuura
Jul 9, 20242 min read
Tom Ka Tofu
How to make this Tom Ka Tofu This is a vegan version of traditional Tom Ka Gai Here we add tofu instead of chicken. So this is Tom (to...
Misaki Matsuura
Jul 9, 20242 min read
Coriander Sauce for Asian dish
This recipe is just about the brown sauce, which I often use at my cooking events. THE BROWN SAUCE for everything. (For example you can...
Misaki Matsuura
Jul 9, 20242 min read
Wow Salad & Dressing July 2024
Let's say this is my wow salad of the month ( July 2024) Massage just the green leaves with a drizzle of this mustard dressing then...
Misaki Matsuura
Jul 4, 20241 min read
Vegan Gnocchi (Basic)
Gnocchi is a very simple dish once you get used to make them. But It's not as easy as how it looks if it's your first attempt. Also not...
Misaki Matsuura
Jul 2, 20242 min read
Coconuts Tofu Curry
How to prepare tofu. (Frying pan A) Fry mushed tofu for 10 min then add 1 tsp of the seasoning. 200 g extra-firm tofu(edeka's) 10 ml...
Misaki Matsuura
Jun 28, 20241 min read
Rigatoni with Vegan Ragù
06.07.2024 Cooking Event How to make this sauce Since some people are sensitive to red wine, this recipe includes a version with less wine. Check the ingredients list below for details. Ingredients for 4 servings 400g of vegetables (Carrot, parsley, celery ,leek,garlic ) 1 spring rosemary (Optional) 1spring sage(Optional) Olive oil 30ml 250ml red wine (or 80ml red wine ＋1cup Pasta's boiling water ) Diced tomato (from a 400ml can ) If you don't like the intensive tomato taste
Misaki Matsuura
Jun 24, 20242 min read
No-knead focaccia
Ingredients for 6 servings 500g Wheat flour (Edeka's type 405 ) 7 g dry yeast at least 5g salt (I would like to add 10-12g personally )...
Misaki Matsuura
Jun 16, 20242 min read
Crispy Tempeh Coated with Green Rice
Thank you for joining today's Asian Tapas cooking event. We made some easy Asian side dishes today. Spinach Namul Vegan egg Gochugang...
Misaki Matsuura
Jun 15, 20242 min read
Spinach Namul
200g spinach 1tbsp sesame seeds 1tbsp roasted sesame oil 1/4 tsp salt 1/4tsp garlic powder or grated garlic 1tsp salt to boil spinach for...
Misaki Matsuura
Jun 14, 20241 min read
Gochujang stir-fry sauce
This is my another meal prep sauce recipe. Just mix all the ingredients in a jar. Store it in the fridge. When I make a stir fry, I...
Misaki Matsuura
Jun 12, 20241 min read
One Bowl Vegan Biscotti
Vegan biscotti Ingredients for 10 big slices or small 20 slices 300g dinkel (Type 603) 100g raw cane sugar 10g sesame seeds 10g flax...
Misaki Matsuura
Jun 10, 20242 min read
Braised Aubergines
How to make this dish (quick video) Ingredients for 6 portions (Main ingredients) 3 german aubergines 3 tsp olive oil and about 1tsp salt...
Misaki Matsuura
Jun 10, 20242 min read
Quick Naan
For 8 portions 300g wheat flour (type 405) 3g salt 3g sugar 3g dry yeast 3g oil 3g baking powder (weinstein) 160g water (30℃） and some...
Misaki Matsuura
Jun 8, 20241 min read
Green perilla dressing
Green perilla dressing (also called Shiso dressing )is a Japanese salad dressing made with green Shiso leaves and some other flavorful...
Misaki Matsuura
Jun 1, 20241 min read
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