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Nutrition consultation /Plant-based cooking (Levetzow Str.13) Misaki Matsuura
Making Plant-based Eating Accessible
A cooking session request
WhatsApp: +49(0)162 835 4031
Location 10555 (U9- Hansaplatz/S-Tiergarten)
Getting overwhelmed at the number of recipes online ?
Do you want to book a fun cooking activity?
We will arrange the menu and the cost to suit your needs and the budget.
Creamy maple carrot salad
This is the carrot salad that you can eat like a dessert. Do you buy 1 kg bag of carrots and always have some left over like me? Then try...
Misaki Matsuura
Feb 27, 20231 min read
Pineapple teriyaki tofu
Miraculously, I made a delicious sauce with a canned pineapple! So this is what has just happened. 1 smoked tofu (Rewe bio ) 175g (this...
Misaki Matsuura
Feb 27, 20231 min read
My tempura butter for tempe dish
This is a recipe of my original tempura that I shared at one of my workshop quite a while ago. Traditionally tempura involves flour and...
Misaki Matsuura
Feb 26, 20231 min read
Easy Kimchi
What is Kimchi? There is not much separating kimchi from sauerkraut. But when you make kimchi ,you probably mix them with some other...
Misaki Matsuura
Feb 25, 20232 min read
Kimchi gyoza dumplings
Let me take a note. Because this homemade kimchi gyoza filling was delicious. So this afternoon I made some kimchi and filled a couple of...
Misaki Matsuura
Feb 25, 20231 min read
Pizza day!
I have offered this vegan homemade pizza workshop some month ago. But I also bake this privately quite often. So here I have some...
Misaki Matsuura
Feb 25, 20232 min read
Savory Scones (Scones with veggies )
Savory Scones Ingredients for 4 scones 150 g spelt wheat (Dinkel type 630) + additional flour for dusting 25 g soy flour 7 g baking...
Misaki Matsuura
Feb 24, 20231 min read
Tofu nuggets
Ingredients For 10 nuggets 200 g extra-firm tofu 1/2 cup oatmeal 1/2 cup finely chopped onion 1 tsp spice mix (onion, garlic, etc.)...
Misaki Matsuura
Feb 24, 20231 min read
Ginger Banana Bread
🥣dry ingredients🥣. 1 cup spelt flour(type630) 1 cup almond flour (=100 g ) 1/4 cup raw cane sugar 1/4 cup walnuts 1 tbsp Baking powder...
Misaki Matsuura
Feb 23, 20231 min read
Soy tzatziki, oil free baked potatoes
Vegan Tzatziki Potatoes (1kg ) Cook potatoes from cold water for only 10mins. Add 1tbsp baking soda when water is boiled. Drain water and...
Misaki Matsuura
Feb 21, 20231 min read
Soy tzatziki, oil free baked potatoes
Vegan Tzatziki Potatoes (1kg ) Cook potatoes from cold water for only 10mins. Add 1tbsp baking soda when water is boiled. Drain water and...
Misaki Matsuura
Feb 21, 20231 min read
Ehomaki/Workshop
On the 3rd of February the day of the winter equinox. People eat this thick sushi rolls called Ehomaki in Japan. Eho-maki is made with...
Misaki Matsuura
Feb 21, 20231 min read
Eggplant topping (Ramen)
This is a recipe that I am planning to use as a topping of my next ramen workshop. Do you know what...eggplant needs to be prepared. This...
Misaki Matsuura
Feb 18, 20231 min read
My perfect vegan pancake
This picture is not mine actually but what I can offer is a recipe of my perfect vegan pancake that looks just like this image. This is...
Misaki Matsuura
Feb 14, 20231 min read
Workshop/Easy Vegan Bibimbap/Topic/natural antioxidants/
So today’s cooking event was all about making vegan bibimbap. We made many toppings within 60mins. And when everything is ready, just...
Misaki Matsuura
Feb 11, 20232 min read
How to roll a big filling Sushi/Gimbap/Ehomaki
You can check out the recipe of the fillings here. This page is all about how to roll them. STEP 1 Place about one big banana volume...
Misaki Matsuura
Feb 3, 20231 min read
Filling ideas for rolling Gimbap
This is probably not a traditional ingredients. But I often choose this 5 filling to roll Gimbap really quickly. ・Shredded pickled beet...
Misaki Matsuura
Feb 2, 20232 min read
Mild Red Lentils
(If you want to use a 400ml can of cooked tomato instead of fresh tomatoes, omit tomato paste from the ingredients,See the step3-4) (This...
Misaki Matsuura
Feb 2, 20232 min read
Soy patties
This is one of the easiest plant based meal I can share with you. You can always have the ingredients in the freezer or on the shelf....
Misaki Matsuura
Feb 1, 20232 min read
Multigrain Dark Sushi Rolls
Let's make some healthy sushi rolls that is so full of antioxidants! Note This is a pressure cooking recipe if you would like to use a...
Misaki Matsuura
Jan 20, 20232 min read
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