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Making Plant-based Eating Accessible

A cooking session request
WhatsApp: +49(0)162 835 4031
Location 10555 (U9- Hansaplatz/S-Tiergarten)
Getting overwhelmed at the number of recipes online ?
Do you want to book a fun cooking activity?
We will arrange the menu and the cost to suit your needs and the budget.


Chinese Tofu Tomatoes
This is the topping recipe from the cooking workshop of the 17th December. But this dish can be a main dish in any case:) Ingredients for...
Misaki Matsuura
Dec 18, 20231 min read


Recipes and memories of Hand pulled noodles WS
Thank you all for joining today's event:) It was such a creative day. Big thanks to Jing who shared her skill and the recipe at the...
Misaki Matsuura
Dec 17, 20232 min read


Macaroni and no cheese
How to make this vegan macaroni and cheese Ingredients for 3 servings 100g green beans 250g macaroni pasta A pinch of salt 2 cups of soy...
Misaki Matsuura
Dec 12, 20231 min read


WS memories from 09.12.2023 Easy Vegan Lasagna
Ingredients for 3 servings (tomato sauce ) 1 cup passata 1 can of diced tomato 2tsp salt 1tbsp oregano 1tbsp caper 1tbsp chia seeds 1tbsp...
Misaki Matsuura
Dec 9, 20232 min read


Properly roasted oyster mushroom yellow curry
Ingredients for 3 servings 1tbsp (or 25g) of Yellow curry paste 10ml olive oil for roasting curry paste 1tbsp brewer's yeast 1tbsp chia...
Misaki Matsuura
Dec 4, 20232 min read


Vegan spelt mini Gugelhupf
This is a one bowl recipe ! Ingredients list ( mini Gugelhupf 6 pieces ) Spelt flour (630) 80 g 92 ml orange juice 16 g olive oil 4 g...
Misaki Matsuura
Dec 4, 20231 min read


Basmati rice with vegges & raisins
This rice dish full of vegetables is very simply flavourd but is a nice side dish to complement the main dish:) Ingredients for 3...
Misaki Matsuura
Dec 3, 20231 min read


Grilled beans& veggies
This is one dish that can be made with a minimum of fuss for a luxurious appearance. We made this dish as a side dish at a workshop:)...
Misaki Matsuura
Nov 24, 20231 min read


Roasted cherry tomato soup
Roasted tomatoes and pepper soup ( 2-3 servings) 500 g cherry tomatoes 1 small red onion 1 orange bell pepper 2 cloves garlic 1 stalk of...
Misaki Matsuura
Nov 14, 20231 min read


Simple Baba Ganoush
Simple Baba Ganoush Ingredients for 2servings 1 Eggplant 2 cloves of garlic 1/2 tsp salt 1tbsp lemon juice 1tbsp tahini (runny sesame...
Misaki Matsuura
Oct 24, 20232 min read


Easy dark chocolate muffins (2 toppings )
I’m ready to share this unbelievably simple & tasty muffin recipe of mine. Because it’s Autumn and you need to get cozy with a book, warm...
Misaki Matsuura
Oct 21, 20232 min read


Autumn pasta salad served with grilled veggies
Penne salad for 3 servings Boiled penne ( 250g=dried form ) Boiled green beans (6mins boiled with some salt) 1 cup massaged and...
Misaki Matsuura
Oct 21, 20231 min read


Medium firm tofu omelette.
About 3 servings 300 g medium firm tofu (go asia’s) 60 ml oat milk (Edeka bio ) 1 tsp ground flax seed (d.m’s golden flax seeds ) 1 tbsp...
Misaki Matsuura
Oct 19, 20231 min read


Toasted sandwich with fresh and grilled veggies
There are many simple ways to eat a lot of veggies and here is one idea. Filling sandwiches ! Ingredients Toast bread of your choice....
Misaki Matsuura
Oct 18, 20232 min read


Spinach & mushroom quiche
It’s not just vegan quiche but it’s loaded with vegges and mushrooms and reduced fat recipe. This Quiche Recipe starts with an easy home...
Misaki Matsuura
Oct 17, 20232 min read


15.10.2023 Workshop memories of Tomato Hot Pot
Big thanks to Jing, who shared her wonderful recipe with us today. My meet up group members and I had such a great day to learn this...
Misaki Matsuura
Oct 15, 20233 min read


Cherry tomato confit
Spread tomatoes onto a large rimmed baking sheet. Add oil, salt, pepper, garlic sugar and spices of your choice. 125g tomatoes 1tsp fresh...
Misaki Matsuura
Oct 8, 20231 min read


Chickpea omelette (fluffy)
Ingredients 125ml plant based milk(oat milk) 50g chickpea flour(alnatura) 1/2 tsp turmeric 1/2tsp baking powder 1/2 tsp black salt 1/2...
Misaki Matsuura
Oct 8, 20231 min read


07.10.2023 Workshop memories and recipe links
Thank you again for joining the group cooking event! It was such a lovely meeting today again. We had a cozy meditative gyoza session....
Misaki Matsuura
Oct 7, 20231 min read


03.10 WS memories & Vegan Sushi with pineapple tofu
Thank you for joining today’s vegan sushi making event. It was such a fun time with all of you lovely people😉 In the WS we made a big...
Misaki Matsuura
Oct 3, 20232 min read
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